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to food and contaminate the dish with germs. When you pull your hair back into a bun, make sure no pieces frame your face or could easi ly get near your eyes. If you're constantly having to push your hair out of your eyes, you're more likely to spread the germs from your hair to your hands or gloves that handle food. Contamination The U.S. Department of Agriculture reports that it's essential to ensure that bacteria from raw meat and poultry does not contaminate other foods and kitchen surfaces. If proper personal hygiene isn't followe score sheet music free d to prevent cross-contamination of meat and poultry with other foods, it can spread food-borne infections such as salmonella or E.coli . Wash your hands or change your gloves every time you handle any type of raw meat or poultry. This includes if you touch any utensil o home and bargains aftershaves r surface that came into contact with raw meat.Saving and Using Leftover Meat Cut any leftover meat off the bone. Cut the meat into bit .
. If you have less than a cup of meat left, add it to a green salad or use it to make a sandwich. Saving and Using Leftover Fresh Veget ables Save the ends of celery, little bits of leftover onions, broccoli, carrots and other vegetables in an airtight container for up t o a week. Use them to make broth by covering them with water and simmering for an hour with some garlic and herbs. Then add meat, cooke d rice and canned tomatoes to make a hearty soup that you serve with homemade bread. Another way to use leftover fresh vegetables to ma 3d model viwer ximize your nutrition and your food budget is to mince them in a food processor. Then add the mixture to a spaghetti sauce. Saving and Using Leftover Bread, Donuts and Oatmeal Whenever you have leftover bread or donuts, break them into small bite-size pieces. Spread the home and bargains aftershaves pieces in a buttered 9 by 13-inch casserole dish. Add cream, butter, sugar, cinnamon and nutmeg. Then bake for about 45 minutes in a 3 .
gerator for three to five days. Prepare Soon After Buying To get the best taste, zucchini should be prepared as soon as possible after it's bought. Choosing the Best Zucchini Selecting a healthy zucchini plant at the store will ensure that it lasts long enough to prepar e and eat it. Choose one with skin that's free from damage and doesn't look dull. Preparation Zucchini can be fried, baked, pan seared or boiled. Complimenting Foods and Spices Zucchini is complimented well by tomato, basil, white cheeses and oregano.What to Use In the hand painted 3d models middle of the 20th century, people made use of products that helped them fix meals quickly---including dried spices, canned foods, drin k mixes, baking mixes, and boxed dinners. For retro cooking, feel free to make use of any of these items.Beginning in the middle of the home and bargains aftershaves 20th century, home cooks had more appliances available to them, including a blender, a refrigerator, a toaster, an oven, a food proces .
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